1.SOYBEAN MEAL (FROM OILSEEDS): - SOJA AUSTRIA PAN 25KG (FULL FAT SOYBEAN FLOUR GMO FREE P OR PAN SOJA AUSTRIA (25KG)) ARTICLE 1100021 SOY FULL-FAT ENZYME-ACTIVE FLOUR INGREDIENTS: 100% SOY FLOUR NATURAL FOOD PRODUCT VERY FINE GRINDING OF HIGH BIOLOGICAL VALUE MADE FROM SOYBEANS NOT FROM GENETICALLY MODIFIED CROPS YELLOWISH COLOR. THE ENZYME LIPOXYGENASE CATALYZES THE DISCOLORATION (DESTRUCTION) OF BETTA-CAROTENE. IN CONNECTION WITH THIS REACTION THE BREAD CRUMB IS CLARIFIED. AN ADDITIONAL ADVANTAGE IS THE ADDITIONAL BINDING OF MOISTURE AND IMPROVED RHEOLOGICAL CHARACTERISTICS OF THE DOUGH. DOES NOT CONTAIN GMOS.) 000 KG. - IN 180 PAPER MULTILAYER BAGS OF 25 KG. NET WEIGHT - 4500 000 KG. TRADEMARK - SOJA AUSTRIA . MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH ( PURATOS NV ). COUNTRY OF MANUFACTURE - AT.
1.SOYBEAN MEAL (FROM OILSEEDS): - SOJA AUSTRIA PAN 25KG (FULL FAT SOYBEAN FLOUR GMO FREE P OR PAN SOJA AUSTRIA (25KG)) ARTICLE 1100021 SOY FULL-FAT ENZYME-ACTIVE FLOUR INGREDIENTS: 100% SOY FLOUR NATURAL FOOD PRODUCT VERY FINE GRINDING OF HIGH BIOLOGICAL VALUE MADE FROM SOYBEANS NOT FROM GENETICALLY MODIFIED CROPS YELLOWISH COLOR. THE ENZYME LIPOXYGENASE CATALYZES THE DISCOLORATION (DESTRUCTION) OF BETTA-CAROTENE. IN CONNECTION WITH THIS REACTION THE BREAD CRUMB IS CLARIFIED. AN ADDITIONAL ADVANTAGE IS THE ADDITIONAL BINDING OF MOISTURE AND IMPROVED RHEOLOGICAL CHARACTERISTICS OF THE DOUGH. DOES NOT CONTAIN GMOS.) 000 KG. - IN 180 PAPER MULTILAYER BAGS OF 25 KG. NET WEIGHT - 4500 000 KG. TRADEMARK - SOJA AUSTRIA . MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH ( PURATOS NV ). COUNTRY OF MANUFACTURE - AT.
1.SOYBEAN FLOUR (FROM OILSEEDS): - PAN SOJA AUSTRIA (25KG) (FULL FAT SOYBEAN FLOUR GMO FREE P) ARTICLE 1100021 SOY FULL-FAT ENZYME-ACTIVE FLOUR COMPOSITION: 100 NATURAL FOOD PRODUCT VERY FINE GRINDING OF HIGH BIOLOGICAL VALUE MADE FROM SOYBEANS NOT FROM GENETICALLY MODIFIED CROPS COLOR YELLOWISH.THE MAIN APPLICATION IS IN BAKING IN THE PRODUCTION OF TOAST BREAD FOR BLEACHING CRUMBS WHERE THE ENZYME LIPOXYGENASE CATALYZES DISCOLORATION (DESTRUCTION) BETTA-CAROTENE IN CONNECTION WITH THIS REACTION THE BREAD CRUMB IS CLARIFIED.ADDITIONAL ADVANTAGE IS THE ADDITIONAL BINDING OF MOISTURE AND IMPROVED RHEOLOGICAL CHARACTERISTICS OF THE DOUGH. DOES NOT CONTAIN GMOS.) -AUCE -750 000 KG. PAPER MULTILAYER BAGS OF 25 KG..NET WEIGHT -750 000 KG..BRAND - SOJA AUSTRIA . MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH (SUBDIVISION OF PURATOS NV). - AT.
1.SOYBEAN FLOUR (FROM OILSEEDS): - PAN SOJA AUSTRIA (25KG) (FULL FAT SOYBEAN FLOUR GMO FREE P) ARTICLE 1100021 SOY FULL-FAT ENZYME-ACTIVE FLOUR COMPOSITION: 100 NATURAL FOOD PRODUCT VERY FINE GRINDING OF HIGH BIOLOGICAL VALUE MADE FROM SOYBEANS NOT FROM GENETICALLY MODIFIED CROPS COLOR YELLOWISH.THE MAIN APPLICATION IS IN BAKING IN THE PRODUCTION OF TOAST BREAD FOR BLEACHING CRUMBS WHERE THE ENZYME LIPOXYGENASE CATALYZES DISCOLORATION (DESTRUCTION) BETTA-CAROTENE IN CONNECTION WITH THIS REACTION THE BREAD CRUMB IS CLARIFIED.ADDITIONAL ADVANTAGE IS THE ADDITIONAL BINDING OF MOISTURE AND IMPROVED RHEOLOGICAL CHARACTERISTICS OF THE DOUGH. DOES NOT CONTAIN GMOS.) -AUCE -750 000 KG. PAPER MULTILAYER BAGS OF 25 KG..NET WEIGHT -750 000 KG..BRAND - SOJA AUSTRIA . MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH (SUBDIVISION OF PURATOS NV). - AT.
19-June-2019
1208100000
1.SOYBEAN MEAL (FROM OILSEEDS): - FULL FAT SOYBEAN FLOUR GMO FREE P (PAN SOJA AUSTRIA (25KG)) ARTICLE 1100021 SOY FLOUR FULL-FAT ENZYME-ACTIVE INGREDIENTS: 100 NATURAL FOOD PRODUCT VERY FINE GRINDING OF HIGH BIOLOGICAL VALUE MADE FROM SOYBEANS NOT FROM GENETICALLY MODIFIED CROPS COLOR YELLOWISH.THE MAIN APPLICATION - IN BAKING IN THE PRODUCTION OF TOAST BREAD FOR BLEACHING CRUMBS WHERE THE ENZYME LIPOXYGENASE CATALYZES DISCOLORATION (DESTRUCTION) BETTA-CAROTENE IN CONNECTION WITH THIS REACTION THE BREAD CRUMB IS CLARIFIED.AN ADDITIONAL ADVANTAGE IS THE ADDITIONAL BINDING OF MOISTURE AND IMPROVED RHEOLOGICAL CHARACTERISTICS OF THE DOUGH. DOES NOT CONTAIN GMOS.) -AUCE -750 000 KG. PAPER MULTILAYER BAGS OF 25 KG..NET WEIGHT -750 000 KG..BRAND - SOJA AUSTRIA . MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH (SUBDIVISION OF PURATOS NV). - AT.
1.SOYBEAN MEAL (FROM OILSEEDS): - FULL FAT SOYBEAN FLOUR GMO FREE P (PAN SOJA AUSTRIA (25KG)) ARTICLE 1100021 SOY FLOUR FULL-FAT ENZYME-ACTIVE INGREDIENTS: 100 NATURAL FOOD PRODUCT VERY FINE GRINDING OF HIGH BIOLOGICAL VALUE MADE FROM SOYBEANS NOT FROM GENETICALLY MODIFIED CROPS COLOR YELLOWISH.THE MAIN APPLICATION - IN BAKING IN THE PRODUCTION OF TOAST BREAD FOR BLEACHING CRUMBS WHERE THE ENZYME LIPOXYGENASE CATALYZES DISCOLORATION (DESTRUCTION) BETTA-CAROTENE IN CONNECTION WITH THIS REACTION THE BREAD CRUMB IS CLARIFIED.AN ADDITIONAL ADVANTAGE IS THE ADDITIONAL BINDING OF MOISTURE AND IMPROVED RHEOLOGICAL CHARACTERISTICS OF THE DOUGH. DOES NOT CONTAIN GMOS.) -AUCE -750 000 KG. PAPER MULTILAYER BAGS OF 25 KG..NET WEIGHT -750 000 KG..BRAND - SOJA AUSTRIA . MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH (SUBDIVISION OF PURATOS NV). - AT.
13-December-2019
1208100000
1. SOYBEAN FLOUR (FROM SEEDS OF OIL CROPS): - SOJA AUSTRIA PAN 25KG (FULL FAT SOYBEAN FLOUR GMO FREE P OR PAN SOJA AUSTRIA (25KG) ARTICLE 1 BOTTLE 1 % SOY FLOUR. NATURAL FOOD PRODUCTS FINELY GRIND HIGH BIOLOGICAL VALUE PRODUCED FROM SOYBEANS NOT GENETICALLY MODIFIED CROPS COLOR YELLOWISH. THE MAIN APPLICATION - IN BAKERY TOSTOVOHO IN THE PRODUCTION OF BREAD FOR CRUMBS WHITENING WHERE LIPOXYGENASE ENZYME CATALYSES BLEACHING (DESTRUCTION) OF BETTAL-CAROTIN. IN CONNECTION WITH THIS REACTION THE BREAD OF THE BREAD IS LIGHTENED. AN ADDITIONAL ADVANTAGE IS THE ADDITIONAL RELATIONSHIP DOES NOT CONTAIN GMOS. ) -IN THE AMOUNT OF -2000 000 KG. -IN 80 PAPER MULTILAYER BAGS OF 25 KG. . NET WEIGHT -2000 000 KG. . TRADEMARK - SOJA AUSTRIA. MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH (SUBSECTION IN PURATOS NV). PRODUCTION COUNTRY - AT.
1. SOYBEAN FLOUR (FROM SEEDS OF OIL CROPS): - SOJA AUSTRIA PAN 25KG (FULL FAT SOYBEAN FLOUR GMO FREE P OR PAN SOJA AUSTRIA (25KG) ARTICLE 1 BOTTLE 1 % SOY FLOUR. NATURAL FOOD PRODUCTS FINELY GRIND HIGH BIOLOGICAL VALUE PRODUCED FROM SOYBEANS NOT GENETICALLY MODIFIED CROPS COLOR YELLOWISH. THE MAIN APPLICATION - IN BAKERY TOSTOVOHO IN THE PRODUCTION OF BREAD FOR CRUMBS WHITENING WHERE LIPOXYGENASE ENZYME CATALYSES BLEACHING (DESTRUCTION) OF BETTAL-CAROTIN. IN CONNECTION WITH THIS REACTION THE BREAD OF THE BREAD IS LIGHTENED. AN ADDITIONAL ADVANTAGE IS THE ADDITIONAL RELATIONSHIP DOES NOT CONTAIN GMOS. ) -IN THE AMOUNT OF -2000 000 KG. -IN 80 PAPER MULTILAYER BAGS OF 25 KG. . NET WEIGHT -2000 000 KG. . TRADEMARK - SOJA AUSTRIA. MANUFACTURER - SOJA AUSTRIA VERTRIEBS GMBH (SUBSECTION IN PURATOS NV). PRODUCTION COUNTRY - AT.
21-September-2021
1208100000
1. FLOUR FROM SEEDS OR FRUITS OF OILSEEDS EXCEPT MUSTARD FLOUR - FROM SOYBEANS: - SOY FLOUR SOYPAN - 3750 KG. PACKED IN BAGS OF 25 KG. TRADEMARK: SOYPAN. MANUFACTURER: SOY AUSTRIA GMBH EU
1. FLOUR FROM SEEDS OR FRUITS OF OILSEEDS EXCEPT MUSTARD FLOUR - FROM SOYBEANS: - SOY FLOUR SOYPAN - 3750 KG. PACKED IN BAGS OF 25 KG. TRADEMARK: SOYPAN. MANUFACTURER: SOY AUSTRIA GMBH EU