HS Code 2007 - jams fruit jellies marmalades

Last update: 4/23/2024
20071000Homogenised Preparations Of Jams, Jellies, Marmalades, Fruit Or Nut Purées And Nut Pastes, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter, Put Up For Retail Sale As Infant Food Or For Dietetic Purposes, In Containers Of <= 250 G

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20079100Citrus Fruit Jams, Jellies, Marmalades, Purées Or Pastes, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter (Excl. Homogenised Preparations Of Subheading 2007.10)

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20079910Jams, Jellies, Marmalades, Purées Or Pastes Of Fruit, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter (Excl. Citrus Fruit And Homogenised Preparations Of Subheading 2007.10) : Mango

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20079920Jams, Jellies, Marmalades, Purées Or Pastes Of Fruit, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter (Excl. Citrus Fruit And Homogenised Preparations Of Subheading 2007.10) : Guava

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20079930Jams, Jellies, Marmalades, Purées Or Pastes Of Fruit, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter (Excl. Citrus Fruit And Homogenised Preparations Of Subheading 2007.10) : Pine Apple

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20079940Jams, Jellies, Marmalades, Purées Or Pastes Of Fruit, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter (Excl. Citrus Fruit And Homogenised Preparations Of Subheading 2007.10) : Apple

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20079990Jams, Jellies, Marmalades, Purées Or Pastes Of Fruit, Obtained By Cooking, Whether Or Not Containing Added Sugar Or Other Sweetening Matter (Excl. Citrus Fruit And Homogenised Preparations Of Subheading 2007.10) : Other

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