HS-Code
Products
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20.06. PREP
020041000100
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (EVEN WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO.20.06. PREP
HS-Code
Products
070310199000
OTHERS. ONIONS AND CHALOTS. ONIONS CHALOTS GARLIC LEEKS AND OTHER VEGETABLES (EVEN WILD) ALIACEAS FRESH OR REFRIGERATED. VEGETABLES ROOTS AND TUBERS.
070320909000
OTHERS. GARLIC. ONIONS CHALOTS GARLIC LEEKS AND OTHER VEGETABLES (EVEN WILD) ALIACEAS FRESH OR REFRIGERATED. VEGETABLES ROOTS AND TUBERS.
070320909000
OTHERS. GARLIC. ONIONS SHALLOTS GARLIC LEEKS AND OTHER ALIACEOUS VEGETABLES (EVEN WILD) FRESH OR CHILLED. VEGETABLES ROOTS AND TUBERS.
HS-Code
Products
000002053000
FRUITS AND VEGETABLES.
000002053000
FRUITS AND VEGETABLES.
000002053000
FRUITS AND VEGETABLES.
HS-Code
Products
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (EVEN WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20. 06. PREP
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (EVEN WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20. 06. PREP
HS-Code
Products
000002053000
FRUITS AND VEGETABLES.
000002053000
FRUITS AND VEGETABLES.
000002053000
FRUITS AND VEGETABLES.
HS-Code
Products
020041000100
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (EVEN WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO.20.06. PREP
200410001000
IN IMMEDIATE PACKINGS OF NET CONTENT LESS OR EQUAL TO 2.5 KG. POTATOES (POTATOES)*. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT BY VINEGAR OR ACETIC ACID) FROZEN EXCEPT PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKINGS OF NET CONTENT LESS OR EQUAL TO 2.5 KG. POTATOES (POTATOES)*. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT BY VINEGAR OR ACETIC ACID) FROZEN EXCEPT PRODUCTS OF HEADING NO. 20.06. PREP
HS-Code
Products
070310199000
OTHERS. ONIONS AND CHALOTS. ONIONS CHALOTS GARLIC LEEKS AND OTHER VEGETABLES (EVEN WILD) ALIACEAS FRESH OR REFRIGERATED. VEGETABLES ROOTS AND TUBERS.
070310199000
OTHERS. ONIONS AND CHALOTS. ONIONS CHALOTS GARLIC LEEKS AND OTHER VEGETABLES (EVEN WILD) ALIACEAS FRESH OR REFRIGERATED. VEGETABLES ROOTS AND TUBERS.
070310199000
OTHERS. ONIONS AND CHALOTS. ONIONS CHALOTS GARLIC LEEKS AND OTHER VEGETABLES (EVEN WILD) ALIACEAS FRESH OR REFRIGERATED. VEGETABLES ROOTS AND TUBERS.
HS-Code
Products
200410001000
IN IMMEDIATE PACKINGS OF NET CONTENT LESS OR EQUAL TO 2.5 KG. POTATOES (POTATOES)*. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT BY VINEGAR OR ACETIC ACID) FROZEN EXCEPT PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKINGS OF NET CONTENT LESS OR EQUAL TO 2.5 KG. POTATOES (POTATOES)*. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT BY VINEGAR OR ACETIC ACID) FROZEN EXCEPT PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKINGS OF NET CONTENT LESS OR EQUAL TO 2.5 KG. POTATOES (POTATOES)*. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT BY VINEGAR OR ACETIC ACID) FROZEN EXCEPT PRODUCTS OF HEADING NO. 20.06. PREP
HS-Code
Products
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20.06. PREP
200410001000
IN IMMEDIATE PACKAGING OF NET CONTENT LESS THAN OR EQUAL TO 2.5 KG. POTATOES (POTATOES) *. OTHER VEGETABLES (INCLUDING WILD) PREPARED OR PRESERVED (EXCEPT IN VINEGAR OR ACETIC ACID) FROZEN EXCEPT THE PRODUCTS OF HEADING NO. 20.06. PREP
HS-Code
Products
000002053000
FRUITS AND VEGETABLES.
000002053000
FRUITS AND VEGETABLES.
000002053000
FRUITS AND VEGETABLES.
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