JAM JAM FRUIT JELLY MARMALADE FRUIT OR NUT PURES FRUIT OR NUT PASTE HEAT PROCESSED WITH OR WITHOUT ADDED SUGAR OR OTHER SWEETENING MATTER: - OTHER: - - OTHER: - - -WITH B THE CITY OF SUGAR OVER 30 WT.%: - - - - OTHERS: - - - - - WITH STRAWBERRIES AND STRAWBERRIES
JAM JAM FRUIT JELLY MARMALADE FRUIT OR NUT PURES FRUIT OR NUT PASTE HEAT PROCESSED WITH OR WITHOUT ADDED SUGAR OR OTHER SWEETENING MATTER: - OTHER: - - OTHER: - - -WITH B THE CITY OF SUGAR OVER 30 WT.%: - - - - OTHERS: - - - - - WITH STRAWBERRIES AND STRAWBERRIES
JAM JAM FRUIT JELLY MARMALADE FRUIT OR NUT PURES FRUIT OR NUT PASTE HEAT PROCESSED WHETHER OR NOT ADDED SUGAR OR OTHER SWEETENING MATTER: - OTHER: - - OTHER: - - -CONTAINING M SUGAR MORE THAN 30 WT.%: - - - - OTHERS: - - - - - WITH STRAWBERRIES AND STRAWBERRIES
JAM JAM FRUIT JELLY MARMALADE FRUIT OR NUT PURES FRUIT OR NUT PASTE HEAT PROCESSED WHETHER OR NOT ADDED SUGAR OR OTHER SWEETENING MATTER: - OTHER: - - OTHER: - - -CONTAINING M SUGAR MORE THAN 30 WT.%: - - - - OTHERS: - - - - - WITH STRAWBERRIES AND STRAWBERRIES
24-July-2023
200799509000
1. FRUIT PUREE OBTAINED BY HEAT TREATMENT WITHOUT ADDING SUGAR: = APPLE WITH A BRIX NUMBER OF 31.4% DENSITY OF 1.133G/CM3 AT 20°C SUGAR CONTENT OF 29.83 WT.% FOR INDUSTRIAL PROCESSING IN THE FOOD INDUSTRY ASEPTIC CANNING 87 BARRELS 20010 KG NET. CORRESPONDENCE
1. FRUIT PUREE OBTAINED BY HEAT TREATMENT WITHOUT ADDING SUGAR: = APPLE WITH A BRIX NUMBER OF 31.4% DENSITY OF 1.133G/CM3 AT 20°C SUGAR CONTENT OF 29.83 WT.% FOR INDUSTRIAL PROCESSING IN THE FOOD INDUSTRY ASEPTIC CANNING 87 BARRELS 20010 KG NET. CORRESPONDENCE
26-August-2023
200799390000
JAM JAM FRUIT JELLY MARMALADE FRUIT OR NUT PURES FRUIT OR NUT PASTE HEAT PROCESSED WITH OR WITHOUT ADDED SUGAR OR OTHER SWEETENING MATTER: - OTHER: - - OTHER: - - -WITH B THE CITY OF SUGAR OVER 30 MASS.%: - - - - OTHERS: - - - - - OTHERS
JAM JAM FRUIT JELLY MARMALADE FRUIT OR NUT PURES FRUIT OR NUT PASTE HEAT PROCESSED WITH OR WITHOUT ADDED SUGAR OR OTHER SWEETENING MATTER: - OTHER: - - OTHER: - - -WITH B THE CITY OF SUGAR OVER 30 MASS.%: - - - - OTHERS: - - - - - OTHERS
15-July-2023
200799390000
1. JAMS OBTAINED BY HEAT TREATMENT WITH A SUGAR CONTENT OF MORE THAN 30 WT.% IN GLASS JARS: APRICOT JAM TM VITA PREMIUM BAN./JAR 0.300/0.370 - 8 PCS. FRUIT AND BERRY JAM TM VITA PREMIUM BAN ./JAR 0.300/0.370 - 8 PCS. MANUFACTURER: SRL ORHEI VIT. TRADE
1. JAMS OBTAINED BY HEAT TREATMENT WITH A SUGAR CONTENT OF MORE THAN 30 WT.% IN GLASS JARS: APRICOT JAM TM VITA PREMIUM BAN./JAR 0.300/0.370 - 8 PCS. FRUIT AND BERRY JAM TM VITA PREMIUM BAN ./JAR 0.300/0.370 - 8 PCS. MANUFACTURER: SRL ORHEI VIT. TRADE