1. THE SPONGE CAKE GRANULATED KOSHER IN THE SIZE OF 1-3 MM ART. B1684 PACKAGED IN CARDBOARD BOXES ON 15 KG. THE AMOUNT OF 5385 KG. INGREDIENTS: WHEAT FLOUR SUGAR (36.8%) BUTTER COCOA POWDER MARGARINE VEGETABLE OIL AND FAT (PALM SUNFLOWER) GLUCOSE SYRUP NATURAL COLOR E153 SALT BAKING POWDER: AMMONIUM BICARBONATE 503II. THE PRODUCT IS BAKED IN THE OVEN CRUSHED INTO PIECES AND SIFTED TO THE REQUIRED SIZE. USED IN THE MANUFACTURE OF CHOCOLATE BARS. MANUFACTURER D'ORSOGNA DOLCIARIA SRL DOES NOT CONTAIN GMOS.
1. THE SPONGE CAKE GRANULATED KOSHER IN THE SIZE OF 1-3 MM ART. B1684 PACKAGED IN CARDBOARD BOXES ON 15 KG. THE AMOUNT OF 5385 KG. INGREDIENTS: WHEAT FLOUR SUGAR (36.8%) BUTTER COCOA POWDER MARGARINE VEGETABLE OIL AND FAT (PALM SUNFLOWER) GLUCOSE SYRUP NATURAL COLOR E153 SALT BAKING POWDER: AMMONIUM BICARBONATE 503II. THE PRODUCT IS BAKED IN THE OVEN CRUSHED INTO PIECES AND SIFTED TO THE REQUIRED SIZE. USED IN THE MANUFACTURE OF CHOCOLATE BARS. MANUFACTURER D'ORSOGNA DOLCIARIA SRL DOES NOT CONTAIN GMOS.
1.680160-BLACK COCOA-COOKIE-GRANULES / 2-8MM-BAKERY FLOUR PRODUCTS CONTAINING COCOA CONSISTING OF FLOUR SUGAR BUTTER COCOA POWDER MARGARINE: VEGETABLE FATS AND OILS (PALM AND COCONUT) ); GLUCOSE SYRUP EGG POWDER NATURAL DYE E153 SALT AMMONIUM CARBONATE.USED AS A DECORATION AND TOPPING IN THE PRODUCTION OF ICE CREAM.-450KGNOT FOR RETAIL.NOT IN PRIMARY OR AEROSOL PACKAGING.THE TRADEMARK OF THE COUNTRY ESAROM AT
1.680160-BLACK COCOA-COOKIE-GRANULES / 2-8MM-BAKERY FLOUR PRODUCTS CONTAINING COCOA CONSISTING OF FLOUR SUGAR BUTTER COCOA POWDER MARGARINE: VEGETABLE FATS AND OILS (PALM AND COCONUT) ); GLUCOSE SYRUP EGG POWDER NATURAL DYE E153 SALT AMMONIUM CARBONATE.USED AS A DECORATION AND TOPPING IN THE PRODUCTION OF ICE CREAM.-450KGNOT FOR RETAIL.NOT IN PRIMARY OR AEROSOL PACKAGING.THE TRADEMARK OF THE COUNTRY ESAROM AT
06-February-2020
1905906000
1. FLOUR CONFECTIONERY WITH THE ADDITION OF SWEETENERS: CAKE PANETTONE DI GIUSEPPE POLO CHOCOLATE WITH CHOCOLATE CRUMBS (WITH THE ADDITION OF 100% MARGARINE) IN PRIMARY PACKAGES OF 500G METRO-ART.404502-2140PCS (ART.PR. PCHGPV) ; CAKE PANETTONE DI GIUSEPPE RAISINS & ORANGE WITH RAISINS AND ORANGE CANDIES IN PRIMARY PACKAGES OF 500 G METRO-ART. 404499-2140 PIECES (ART. SOURCE PPNGPN) EXPIRATION DATE 17/01/2021. MANUFACTURER FARTONS POLO SL TRADE BRAND .COUNTRY OF PRODUCTION ES.
1. FLOUR CONFECTIONERY WITH THE ADDITION OF SWEETENERS: CAKE PANETTONE DI GIUSEPPE POLO CHOCOLATE WITH CHOCOLATE CRUMBS (WITH THE ADDITION OF 100% MARGARINE) IN PRIMARY PACKAGES OF 500G METRO-ART.404502-2140PCS (ART.PR. PCHGPV) ; CAKE PANETTONE DI GIUSEPPE RAISINS & ORANGE WITH RAISINS AND ORANGE CANDIES IN PRIMARY PACKAGES OF 500 G METRO-ART. 404499-2140 PIECES (ART. SOURCE PPNGPN) EXPIRATION DATE 17/01/2021. MANUFACTURER FARTONS POLO SL TRADE BRAND .COUNTRY OF PRODUCTION ES.
24-November-2020
1905906000
1. FLOUR CONFECTIONERY WITH OR WITHOUT COCOA WITH THE ADDITION OF SWEETENING SUBSTANCES IN PRIMARY PACKAGES OF 500 GR. 750 GR. 900 GR. IN EACH: PANETTONE 750G./CAKE PANETTONE 750G BUTTER RECIPE IN BOX IN OPEN DISPLAY . CHOCOLATE CHIP PANETTONE 750G. FILLED WITH CHOCOLATE CREAM BUTTER RECIPE IN BOX IN OPEN DISPLAY / CAKE PANETTONE WITH SHOCK. DROPS AND SHOCK. CREAM 750G. PANETTONE 500G./CAKE PANETTONE 500GMARGARINE RECIPE IN BOX IN OPEN DISPLAY. PANETTONE 500G./CAKE PANETTONE 500GMARGARINE RECIPE CHOCO CHIPS IN BOX IN OPEN DISPLAY.CHOCOLATE CHIP PANETTONE 750G. FILLED WITH CHOCOLATE CREAM MARGARINE RECIPE IN BOX IN OPEN DISPLAY / CAKE PANETTONE WITH SHOCK. STUFFING PANETTONE 750G./ CAKE PANETTONE MARGARINE RECIPE IN BOX IN OPEN DISPLAY . PANETTONE 900G./CAKE PANETTONEMARGARINE RECIPE IN BOX IN OPEN DISPLAY . CLASSIC PANDORO 750G. / CAKE PANDORO BUTTER RECIPE IN BOX IN OPEN DISPLAY . EXPIRATION DATE ACCORDING TO MARKING ON PACKING.TOTAL - 6408 UNPACKED PACKED IN 672 CARDBOARD BOXES.
1. FLOUR CONFECTIONERY WITH OR WITHOUT COCOA WITH THE ADDITION OF SWEETENING SUBSTANCES IN PRIMARY PACKAGES OF 500 GR. 750 GR. 900 GR. IN EACH: PANETTONE 750G./CAKE PANETTONE 750G BUTTER RECIPE IN BOX IN OPEN DISPLAY . CHOCOLATE CHIP PANETTONE 750G. FILLED WITH CHOCOLATE CREAM BUTTER RECIPE IN BOX IN OPEN DISPLAY / CAKE PANETTONE WITH SHOCK. DROPS AND SHOCK. CREAM 750G. PANETTONE 500G./CAKE PANETTONE 500GMARGARINE RECIPE IN BOX IN OPEN DISPLAY. PANETTONE 500G./CAKE PANETTONE 500GMARGARINE RECIPE CHOCO CHIPS IN BOX IN OPEN DISPLAY.CHOCOLATE CHIP PANETTONE 750G. FILLED WITH CHOCOLATE CREAM MARGARINE RECIPE IN BOX IN OPEN DISPLAY / CAKE PANETTONE WITH SHOCK. STUFFING PANETTONE 750G./ CAKE PANETTONE MARGARINE RECIPE IN BOX IN OPEN DISPLAY . PANETTONE 900G./CAKE PANETTONEMARGARINE RECIPE IN BOX IN OPEN DISPLAY . CLASSIC PANDORO 750G. / CAKE PANDORO BUTTER RECIPE IN BOX IN OPEN DISPLAY . EXPIRATION DATE ACCORDING TO MARKING ON PACKING.TOTAL - 6408 UNPACKED PACKED IN 672 CARDBOARD BOXES.
03-November-2020
1905906000
1. SWEET CRISPY COOKIES WHICH ARE A THIN FLOUR CONFECTIONERY PRODUCT BASED ON WHEAT FLOUR SUGAR AND MARGARINE (PALM OIL PALM STEARIN) PACKAGED IN INDIVIDUAL PACKAGING: - COOKIES COOKIE WITH WHOLE ALMONDS IN A GIFT PACKAGING 450G - 90PCS .; - COOKIES COOKIE WITH ALMONDS 270G - 144PCS. TRADEMARK - CHRISANTHIDIS . MANUFACTURER - VIKELIDIS CHRISANTHIDIS SA . COUNTRY OF MANUFACTURE - GR.
1. SWEET CRISPY COOKIES WHICH ARE A THIN FLOUR CONFECTIONERY PRODUCT BASED ON WHEAT FLOUR SUGAR AND MARGARINE (PALM OIL PALM STEARIN) PACKAGED IN INDIVIDUAL PACKAGING: - COOKIES COOKIE WITH WHOLE ALMONDS IN A GIFT PACKAGING 450G - 90PCS .; - COOKIES COOKIE WITH ALMONDS 270G - 144PCS. TRADEMARK - CHRISANTHIDIS . MANUFACTURER - VIKELIDIS CHRISANTHIDIS SA . COUNTRY OF MANUFACTURE - GR.