THE EQUIVALENT OF COCOA BUTTER HAS THE FOLLOWING CHARACTERISTICS CONTENT OF FREE FATTY ACIDS 0 1 MAX 0 07 HUMIDITY AND IMPURITIES 0 1 MAX 0 05 IODINE VALUE 33 0-35 0 MAX 35 8 DATE OF PRODUCTION DECEMBER 2018 EXPIRATION DATE UNTIL DECEMBER 2019 THE EQUIVALENT OF COCOA BUTTER SANIA ARE MADE ON BASED ON PALM OIL BY ADDING EXOTIC OILS - ILLIPE STEARIN OIL SHEA BUTTER OIL OF LARD WITHOUT ADDING OTHER SUBSTANCES IS USED AS A RAW MATERIAL IN THE FOOD INDUSTRY DOES NOT CONTAIN MILK FATS IN THE FORM OF A SOLID WHITE MASS WITHOUT A PRONOUNCED ODOR PACKAGED 20 KG NET IN A CARDBOARD BOX LABELING COCOA EQUIVALENT OIL NET WEIGHT 20 KG DATE OF MANUFACTURE AND PACKAGING DECEMBER 2018 SHELF LIFE 12 MONTHS MELTING POINT 32-35 DEG C INGREDIENTS REFINED DEODORIZED VEGETABLE OILS AND FATS WITHOUT GMO RAW MATERIALS FOR FOOD INDUSTRY BRAND SANIA MANUFACTURER PGEO EDIBLE OILS SDN BHD COUNTRY OF MANUFACTURE MY
THE EQUIVALENT OF COCOA BUTTER HAS THE FOLLOWING CHARACTERISTICS CONTENT OF FREE FATTY ACIDS 0 1 MAX 0 07 HUMIDITY AND IMPURITIES 0 1 MAX 0 05 IODINE VALUE 33 0-35 0 MAX 35 8 DATE OF PRODUCTION DECEMBER 2018 EXPIRATION DATE UNTIL DECEMBER 2019 THE EQUIVALENT OF COCOA BUTTER SANIA ARE MADE ON BASED ON PALM OIL BY ADDING EXOTIC OILS - ILLIPE STEARIN OIL SHEA BUTTER OIL OF LARD WITHOUT ADDING OTHER SUBSTANCES IS USED AS A RAW MATERIAL IN THE FOOD INDUSTRY DOES NOT CONTAIN MILK FATS IN THE FORM OF A SOLID WHITE MASS WITHOUT A PRONOUNCED ODOR PACKAGED 20 KG NET IN A CARDBOARD BOX LABELING COCOA EQUIVALENT OIL NET WEIGHT 20 KG DATE OF MANUFACTURE AND PACKAGING DECEMBER 2018 SHELF LIFE 12 MONTHS MELTING POINT 32-35 DEG C INGREDIENTS REFINED DEODORIZED VEGETABLE OILS AND FATS WITHOUT GMO RAW MATERIALS FOR FOOD INDUSTRY BRAND SANIA MANUFACTURER PGEO EDIBLE OILS SDN BHD COUNTRY OF MANUFACTURE MY
THE EQUIVALENT OF COCOA BUTTER HAS THE FOLLOWING CHARACTERISTICS CONTENT OF FREE FATTY ACIDS 0 1 MAX 0 07 HUMIDITY AND IMPURITIES 0 1 MAX 0 05 IODINE VALUE 33 0-35 0 MAX 35 8 DATE OF PRODUCTION DECEMBER 2018 EXPIRATION DATE UNTIL DECEMBER 2019 THE EQUIVALENT OF COCOA BUTTER SANIA ARE MADE ON BASED ON PALM OIL BY ADDING EXOTIC OILS - ILLIPE STEARIN OIL SHEA BUTTER OIL OF LARD WITHOUT ADDING OTHER SUBSTANCES IS USED AS A RAW MATERIAL IN THE FOOD INDUSTRY DOES NOT CONTAIN MILK FATS IN THE FORM OF A SOLID WHITE MASS WITHOUT A PRONOUNCED ODOR PACKAGED 20 KG NET IN A CARDBOARD BOX LABELING COCOA EQUIVALENT OIL NET WEIGHT 20 KG DATE OF MANUFACTURE AND PACKAGING DECEMBER 2018 SHELF LIFE 12 MONTHS MELTING POINT 32-35 DEG C INGREDIENTS REFINED DEODORIZED VEGETABLE OILS AND FATS WITHOUT GMO RAW MATERIALS FOR FOOD INDUSTRY BRAND SANIA MANUFACTURER PGEO EDIBLE OILS SDN BHD COUNTRY OF MANUFACTURE MY
THE EQUIVALENT OF COCOA BUTTER HAS THE FOLLOWING CHARACTERISTICS CONTENT OF FREE FATTY ACIDS 0 1 MAX 0 07 HUMIDITY AND IMPURITIES 0 1 MAX 0 05 IODINE VALUE 33 0-35 0 MAX 35 8 DATE OF PRODUCTION DECEMBER 2018 EXPIRATION DATE UNTIL DECEMBER 2019 THE EQUIVALENT OF COCOA BUTTER SANIA ARE MADE ON BASED ON PALM OIL BY ADDING EXOTIC OILS - ILLIPE STEARIN OIL SHEA BUTTER OIL OF LARD WITHOUT ADDING OTHER SUBSTANCES IS USED AS A RAW MATERIAL IN THE FOOD INDUSTRY DOES NOT CONTAIN MILK FATS IN THE FORM OF A SOLID WHITE MASS WITHOUT A PRONOUNCED ODOR PACKAGED 20 KG NET IN A CARDBOARD BOX LABELING COCOA EQUIVALENT OIL NET WEIGHT 20 KG DATE OF MANUFACTURE AND PACKAGING DECEMBER 2018 SHELF LIFE 12 MONTHS MELTING POINT 32-35 DEG C INGREDIENTS REFINED DEODORIZED VEGETABLE OILS AND FATS WITHOUT GMO RAW MATERIALS FOR FOOD INDUSTRY BRAND SANIA MANUFACTURER PGEO EDIBLE OILS SDN BHD COUNTRY OF MANUFACTURE MY