1. SEMI-FINISHED PRODUCT FOR USE IN CONFECTIONERY INDUSTRY MASTERPANBAGET C10 / MASTERPAN BAGUETTE C10 ART.AM20XC CONSISTING OF WHEAT FLOUR WHEAT GLUTEN EMULSIFIER (SOY LECITHIN) ASCORBIC ACID VEGETABLE PROTEINS AND 10 ALPHA-KG (2 PAPER BAGS); ACCORDING TO THE PROCUREMENT CONTRACT? 9142004614 FROM 29 07 2020; BATCH ?21027 - USE UP TO 22 01 2022 (20 KG) .- SEMI-FINISHED PRODUCT FOR USE IN THE CONFECTIONERY INDUSTRY MASTERPAN BAGUETTE C10 ART. AM20XC CONSISTING OF WHEAT FLOUR WHEAT GLUTEN EMULSIFIER (SOY LECITHIN) ASCORBIC ACID VEGETABLE PROTEINS ALPHA-AMYLASE PACKAGED IN 10 KG PAPER BAGS - 680 KG (68 PAPER BAGS); ACCORDING TO THE PROCUREMENT CONTRACT14 FROM 91456 09 2020; BATCH ? 20289 - USE UP TO 10 10 2021 (150 KG); BATCH ?21027 - USE UP TO 22 01 2022 (530 KG) TRADEMARK - MASTER MARTINIMANUFACTURER - UNIGRA SRL
1. SEMI-FINISHED PRODUCT FOR USE IN CONFECTIONERY INDUSTRY MASTERPANBAGET C10 / MASTERPAN BAGUETTE C10 ART.AM20XC CONSISTING OF WHEAT FLOUR WHEAT GLUTEN EMULSIFIER (SOY LECITHIN) ASCORBIC ACID VEGETABLE PROTEINS AND 10 ALPHA-KG (2 PAPER BAGS); ACCORDING TO THE PROCUREMENT CONTRACT? 9142004614 FROM 29 07 2020; BATCH ?21027 - USE UP TO 22 01 2022 (20 KG) .- SEMI-FINISHED PRODUCT FOR USE IN THE CONFECTIONERY INDUSTRY MASTERPAN BAGUETTE C10 ART. AM20XC CONSISTING OF WHEAT FLOUR WHEAT GLUTEN EMULSIFIER (SOY LECITHIN) ASCORBIC ACID VEGETABLE PROTEINS ALPHA-AMYLASE PACKAGED IN 10 KG PAPER BAGS - 680 KG (68 PAPER BAGS); ACCORDING TO THE PROCUREMENT CONTRACT14 FROM 91456 09 2020; BATCH ? 20289 - USE UP TO 10 10 2021 (150 KG); BATCH ?21027 - USE UP TO 22 01 2022 (530 KG) TRADEMARK - MASTER MARTINIMANUFACTURER - UNIGRA SRL