1. CONFECTIONERY FINISHING SEMI-FINISHED PRODUCT MIRALL CIOCCOLATO FONDENTE “MIRROR GLAZE” JELLY-LIKE MASS WITH A BALANCED CHOCOLATE TASTE USED IN THE CONFECTIONERY INDUSTRY PRODUCT CODE AF23ZA IN A 5 KG BUCKET QUANTITY - 20 P/P BUCKETS. WEIGHT WITH
1. CONFECTIONERY FINISHING SEMI-FINISHED PRODUCT MIRALL CIOCCOLATO FONDENTE “MIRROR GLAZE” JELLY-LIKE MASS WITH A BALANCED CHOCOLATE TASTE USED IN THE CONFECTIONERY INDUSTRY PRODUCT CODE AF23ZA IN A 5 KG BUCKET QUANTITY - 20 P/P BUCKETS. WEIGHT WITH
1. PRODUCT FOR INDUSTRIAL CONFECTIONERY PRODUCTION: RENO CONCERTO MILK 34% (37-39) 10 (ART. 01011795) MILK CHOCOLATE WITH SODA. COCOA BUTTER 34%. .IZG-L: IRCA SPA; BR. WITHOUT PALLETS 403.64 KG; 400 KG. - WEIGHT: 390 KG 2. PLACES 1 39 PACK. 8.000 11.02 TOTAL NO. M
1. PRODUCT FOR INDUSTRIAL CONFECTIONERY PRODUCTION: RENO CONCERTO MILK 34% (37-39) 10 (ART. 01011795) MILK CHOCOLATE WITH SODA. COCOA BUTTER 34%. .IZG-L: IRCA SPA; BR. WITHOUT PALLETS 403.64 KG; 400 KG. - WEIGHT: 390 KG 2. PLACES 1 39 PACK. 8.000 11.02 TOTAL NO. M
22-November-2023
1806201000
1) HC5938AG70 EMOTION 58% VELICHE / DARK CHOCOLATE: WEIGHT: 1500 KG; 2) TYPE AND QUANTITY OF PACKAGING: 75 PACK; ; 8) INVESTMENT PROGRAM CODE: 000; 11) STATE PROCUREMENT INDICATOR: 02;
1) HC5938AG70 EMOTION 58% VELICHE / DARK CHOCOLATE: WEIGHT: 1500 KG; 2) TYPE AND QUANTITY OF PACKAGING: 75 PACK; ; 8) INVESTMENT PROGRAM CODE: 000; 11) STATE PROCUREMENT INDICATOR: 02;
17-October-2023
1806201000
1. PRODUCT FOR INDUSTRIAL CONFECTIONERY PRODUCTION: BARRETTE 12.8 (ART. 01510637) - DARK CHOCOLATE STICKS 46% USED AS A FILLING FOR CROISSANTS ETC. BEFORE BAKING. INGREDIENTS: SUGAR COCOA MASS COCOA BUTTER EMULSIFIER SOY LECITHIN
1. PRODUCT FOR INDUSTRIAL CONFECTIONERY PRODUCTION: BARRETTE 12.8 (ART. 01510637) - DARK CHOCOLATE STICKS 46% USED AS A FILLING FOR CROISSANTS ETC. BEFORE BAKING. INGREDIENTS: SUGAR COCOA MASS COCOA BUTTER EMULSIFIER SOY LECITHIN
17-October-2023
1806201000
1. PRODUCT FOR INDUSTRIAL CONFECTIONERY PRODUCTION: RENO CONCERTO MILK GIANDUIA 10 (ART. 01011798) MILK CHOCOLATE WITH SODA. COCOA BUTTER 38%. .IZG-L: IRCA SPA; SIZE WITHOUT PALLETS 51.75 KG; 50 KG. - WEIGHT: 50 KG 2. 5 PACK. 8.000 11.02
1. PRODUCT FOR INDUSTRIAL CONFECTIONERY PRODUCTION: RENO CONCERTO MILK GIANDUIA 10 (ART. 01011798) MILK CHOCOLATE WITH SODA. COCOA BUTTER 38%. .IZG-L: IRCA SPA; SIZE WITHOUT PALLETS 51.75 KG; 50 KG. - WEIGHT: 50 KG 2. 5 PACK. 8.000 11.02