HS-Code
Products
200989
33 PALLET SHIPPER'S LOAD AND COUNT 2X40HR CONTAINER(S): CHERRY JUICE 100% TOTAL 99 DRUMS ON 33 PLTS HS CODE: 2009 89 CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 10 DEGREES FAHRENHEIT VENTS: CLOSED ITN NO : X20201214501935 SH>TEL:1 310 719 2500 FAX:1 310 719 2510 CN>TEL:82 2 2038 0940 FAX:82 2 2038 0941 NP>TEL:82 2 2038 0940 FAX:82 2 2038 0941
200989
(CY) 27 PALLET NFC MONTMORENCY TART CHERRY JUICE TOTAL 81 DRUMS ON 27 PALLETS HS CODE: 2009 89 TEMP: 10F VENT CLOSED ITN : X20210414017740 HS COMMODITY 200989
200989
(CY) 50 PALLET CHERRY JUICE 100% HS CODE: 2009.89 FREIGHT COLLECT ITN : X20200714669487 HS COMMODITY 200989
HS-Code
Products
200989
40 REEFER CONTAINER STC: TEMP: 18 C 130 DRUMS CONTAINING 120 DRUMS FROZEN ACEROLA/C HERRY PUREE 10 DRUMS FROZEN PASSION FR UIT CONCENTRAT ACEROLA/CHERRY PUREE: 120 DRUMS X 195 49 KGS GROSS EACH(23 459KGS) PASSION FRUIT CONCENTRATE: 10 DRUMS X 265 80 KGS GROSS EACH(2 6 58KGS) TEMPERATURE TO BE KEPT AT 18C DEGREES VENTS CLOSED / GENSET REQU IRED HS CODE: 2009 89
200989
40 REEFER CONTAINER STC: TEMP: 18 C 130 DRUMS FROZEN ACERO LA/CHERRY PUREE ACEROLA/CHERRY PUREE : TEMPERATURE TO BE KEPT AT 18C DEGREES VENTS CLOSED / GE NSET HS CODE: 2009 89 REQUIRED
200989
40 REEFER CONTAINER STC: TEMP: 18 C 130 DRUMS FROZEN ACERO LA/CHERRY PUREE TEMPERATURE TO BE KE PT AT 18C VENTS CLOSED HS CODE:2009 89
HS-Code
Products
200989
ONE 40 X 8 X 9'6 REEFER CON SLAC 98 DRUM(001) NFC MONTMORENCY TART CHERRY JUICE CI# 283155 PO 20200618 B HS: 2009 89 TEMP REQUIRED( 18 CELSIUS)( 1 FAHRENHEIT) EXPORTDECLARATION:X20201201735454
200989
ONE 40 X 8 X 9'6 REEFER CON SLAC 88 DRUMS(001) NFC MONTMORENCY TART CHERRY JUICE CI# 283155 PO 20200618-B HS: 2009.89 TEMP REQUIRED (-18 CELSIUS)(-1 FAHRENHEIT)
200989
53 DRUM SHIPPER'S LOAD AND COUNT 1X40HR CONTAINER(S): FROZEN CHERRY JUICE CI# 286342 HTS# 2009 89 6511 TOTAL OF 53 DRUMS ON 18 PALLETS 52 GALLON DRUMS OF TART CHERRY CO NCENTRATE 66 5 BRIX CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERATURE OF 10 DEGREES FAHRENHEIT VENT: CLOSED AES ITN X20210908283658
HS-Code
Products
200989
SHIPPER'S LOAD&COUNT AES ITN: X20201222991215 1 X 40 HC REEFER CONTAINER 13 TOTES X 275 GALLONS/TOTE MONTMORENCY TART CHERRY CONCENTRATE 68BRIX&2 BOTTLE OF 32OZ SAMPLES HS CODE: 2009 89 TEMP 18'DEG C VENT 0% OPEN FREIGHT PREPAID EXPRESS BILL OF LADING COPY NON NEGOTIABLE B/L RELEASE PROCEDURES
200989
SHIPPER'S LOAD&COUNT AES ITN: X20200723156796 1 X 40 HC REEFER CONTAINER 52GALLON BARRELS X 54 DRUMS ON 18 PALLETS SAID TO CONTAIN: FROZEN MONTMORENCY TART CHERRY CONCENTRATE - 68 BRIX HS CODE: 2009.89 FREIGHT PREPAID EXPRESS BILL OF LADING COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES
200989
SHIPPER'S LOAD & COUNTAES ITN: X202011181750951 X 40' HC REEFER CONTAINER13 TOTES X 275 GALLONS/TOTEMONTMORENCY TART CHERRY CONCENTRATE 68BRIXHS CODE: 2009.89TEMP. -18'DEG. CVENT. 0% OPENFREIGHT PREPAID***EXPRESS BILL OF LADING ***COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES
HS-Code
Products
200989
ONE 40 X 8 X 9'6 REEFER CON SLAC 98 PACKAGES(001) 45 GALLON DRUMS OF NFC MONTMORENCY TART CHERRY JUICE HS CODE: 200989 PO20200618-08
200989
ONE 40 X 8 X 9'6 REEFER CON SLAC 98 PACKAGES(001) 45 GALLON DRUMS OF NFC MONTMORENCY TART CHERRY JUICE HS CODE: 200989 PO20200618-06
HS-Code
Products
200989
REEFER 120 DRUM(S) OF X 195 49KGS GROSS EACH FROZEN ACEROLA/CHERRY PUREE(HARMONIZED CODE: 200989) 10 DRUM(S) OF X 265KGS GROSS EACH FROZEN PASSION FRUIT CONCENTRATE HS CODE: 2009 89 FREIGHT COLLECT(HARMONIZED CODE: 200989)
200989
REEFER COLD TREATMENT: NO CONTROL ATMOSPHERE: NO DEHUMIDIFICATION: NO BULB MODE: NO AIR FRESH VENTS SETTING: NO AUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NO MANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 120 DRUM(S) OF FROZEN ACEROLA/CHERRY PUREE HS CODE: 2009 89 TEMPERATURE TO BE KEPT AT 18C DEGREES FREIGHT COLLECT(HARMONIZED CODE: 200989)
HS-Code
Products
200989
ONE 20 X 8 X 8'6 REEFER CON SLAC 57 PIECES 57 DRUMS X 52USG DS CHERRY JUICE CONCENTRATE 68 BRIX NET WEIGHT: 14968 20 KGS HS CODE : 2009 89 TEMPERATURE RECORDER: I446720 HLBU 9467541(22R1) SEAL NO 1: T42659 SEAL NO 2: 42659 TARE WEIGHT: 3 000 KGM FCL/FCL DEPARTMENT OF HOMELAND SECURITY U S CUSTOMS AND BORDER PROTECTION
200989
ONE 40 X 8 X 9'6 REEFER CON SLAC 232 PACKAGES 32 DRUMS X 262 60 KG CHERRY DS JUICE CONCENTRATE 68 BRIX 200 PAILS X 24 9KG ORGANIC STRAWBERRY JUICE CONCENTRATE 65 BRIX NET WEIGHT: 13383 20 KGS GROSS WEIGHT: 14816 57 KGS HS CODE : 2009 89 / 2009 89 TEMP RECORDER 75618772 TCLU 1256757(45R1) SEAL NO 1: 002854 TARE WEIGHT: 4 420 KGM FCL/FCL
HS-Code
Products
200989
ONE 40' X 8' X 9'6 REEFER CON SLAC17 PALLETTART CHERRY CONCENTRATEHS # 2009.89HLBU 9562826 (45R1)SEAL NO 1: UL-0733004TARE WEIGHT: 4 540 KGMFCL/FCL
200989
ONE 40 X 8 X 9'6 REEFER CON SLAC21 PALLET(001) TART CHERRY CONCENTRATEHS # 2009 89
HS-Code
Products
200989
REEFERCOLD TREATMENT: NO CONTROL ATMOSPHERE: NODEHUMIDIFICATION: NO BULB MODE: NOAIR FRESH VENTS SETTING: NOAUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NOMANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO60 DRUM(S) OF X 262 6KG CHERRY DARKSWEET JUICE CONCENTRATE 68 BRIXNET WEIGHT: 15 756 00 KGFREIGHT COLLECT(HARMONIZED CODE: 200989)
HS-Code
Products
200989
SHIPPER'S LOAD COUNT&WEIGHT: 1 X 40 HC CONTAINER TOTAL 30 PIECES GROSS WEIGHT: 897 669(GW) MEASUREMENT: 1 699(CM) PACKAGE: 1(PCS) X20201019467503 1 PLT STC 108 CASES OF CHERRY BAY ORCHARDS 100% MONTMORENCY JUICE CONCENTRATE HS: 2009 89 ALL WPM HAS BEEN TREATED ACCORDING TO ISPM15 STANDARDS AND IS PROPERLY MARKED
We have given over thousands of our clients a reason to be happy with the business results they have gained by using TTV.