40 DRY HIGH CUBE CNTR STC: 275 PIECES(26 PL&249 CS) BLACK PEPPER GRINDER 5 4 OZ/PIMIENTA 5 4 OZ AVOCADO OIL 750 ML/ACEITE DE AGUACATE 750ML DONUT FRY SHRTNNG 50LB/22 7KG/MANTECA DE SOY A DOUBLEMINT 5STK/40CT CLUB /GOMA DE MASCAR VANILLA CREME CAKE MIX 50LB/MEZCLA PARA PASTEL MD GRIND SEASONED BREADER 50#/EMPANIZADOR WHOLE PEELED TOMATOES#10 102OZ/TOMATE ENTERO ENLATA DO S&W S&W TOMATO PASTE #10 111OZ/PASTA DE TOMATE MS CREAMY PEANUT BUTTER 40OZ/MANTEQUILLA DE MANI MS CRUNCHY PEANUT BUTTER 40OZ/MANTEQUILLA DE MANI BERTOLLI RED SAUCE 3/24OZ /SALSA DE TOMATE HEINZ ORGANIC KETCHUP 2PK/44OZ/SALSA DE TOMATE(KERCHUP) S&W TOMATO SAUCE #10 106OZ/SALSA DE TOMATE KRAFT MAYONNAISE 2/30OZ/MAYONESA KRAFT BBQ SAUCE 82 5 OZ/S ALSA DE BARBACOA VIDALIA ONION HNY MUSTARD 1LTR/ADEREZO PARA ENSALADA S MS PURIFIED WATER 40/16 9 OZ/AGUA PURIFICADA LACROIX CURATE VRTY 24/12 OZ/AGUA GASEADA AROMATIZADA A&E ORANGE CARROTJUICE 2/ 96 OZ/JUGO DE NARANJA Y ZANAH ORIA MS ALMOND VANILLA 6/32/PREP/BEBIDA A BASE DE ALMENDRA ORGANIC APPLE CIDER VINGR 2/32/VINAGRE 2PZS/32OZ CORRUG FULL SHT BOX COMBO 25CT/BASE PARA PASTELES
40 DRY HIGH CUBE CNTR STC: 275 PIECES(26 PL&249 CS) BLACK PEPPER GRINDER 5 4 OZ/PIMIENTA 5 4 OZ AVOCADO OIL 750 ML/ACEITE DE AGUACATE 750ML DONUT FRY SHRTNNG 50LB/22 7KG/MANTECA DE SOY A DOUBLEMINT 5STK/40CT CLUB /GOMA DE MASCAR VANILLA CREME CAKE MIX 50LB/MEZCLA PARA PASTEL MD GRIND SEASONED BREADER 50#/EMPANIZADOR WHOLE PEELED TOMATOES#10 102OZ/TOMATE ENTERO ENLATA DO S&W S&W TOMATO PASTE #10 111OZ/PASTA DE TOMATE MS CREAMY PEANUT BUTTER 40OZ/MANTEQUILLA DE MANI MS CRUNCHY PEANUT BUTTER 40OZ/MANTEQUILLA DE MANI BERTOLLI RED SAUCE 3/24OZ /SALSA DE TOMATE HEINZ ORGANIC KETCHUP 2PK/44OZ/SALSA DE TOMATE(KERCHUP) S&W TOMATO SAUCE #10 106OZ/SALSA DE TOMATE KRAFT MAYONNAISE 2/30OZ/MAYONESA KRAFT BBQ SAUCE 82 5 OZ/S ALSA DE BARBACOA VIDALIA ONION HNY MUSTARD 1LTR/ADEREZO PARA ENSALADA S MS PURIFIED WATER 40/16 9 OZ/AGUA PURIFICADA LACROIX CURATE VRTY 24/12 OZ/AGUA GASEADA AROMATIZADA A&E ORANGE CARROTJUICE 2/ 96 OZ/JUGO DE NARANJA Y ZANAH ORIA MS ALMOND VANILLA 6/32/PREP/BEBIDA A BASE DE ALMENDRA ORGANIC APPLE CIDER VINGR 2/32/VINAGRE 2PZS/32OZ CORRUG FULL SHT BOX COMBO 25CT/BASE PARA PASTELES
03-September-2022
070308
SLWC 977 PC APPLES ONIONS ETC SET POINT 33 F NOEEI 30 37(A)
SLWC 977 PC APPLES ONIONS ETC SET POINT 33 F NOEEI 30 37(A)
03-September-2022
070308
MANTAIN TEMPERATURE: 34 F STWC (1 PC) ONE(1) 20 HOUSE TO HOUSE CHILLED CONTAINER S L A C 125 PKGS APPLES ONIONS POTATOES ETC MAINTAIN TEMP @ 34 DEGREES F NOEEI 30 37(A) SHIPPED AT CONSIGNEE RISK DETENTION WILL BE ASSESSED AFTER EXPIRATION OF FREE TIME NTACT YOUR LOCAL SEACOR AGENT
MANTAIN TEMPERATURE: 34 F STWC (1 PC) ONE(1) 20 HOUSE TO HOUSE CHILLED CONTAINER S L A C 125 PKGS APPLES ONIONS POTATOES ETC MAINTAIN TEMP @ 34 DEGREES F NOEEI 30 37(A) SHIPPED AT CONSIGNEE RISK DETENTION WILL BE ASSESSED AFTER EXPIRATION OF FREE TIME NTACT YOUR LOCAL SEACOR AGENT
25-February-2023
07030821
COLD TREATMENT: NO CONTROL ATMOSPHERE: NO DEHUMIDIFICATION: NO BULB MODE: NO AIR FRESH VENTS SETTING: NO AUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NO MANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 486 PACKAGE(S) OF APPLES ONIONS ORANGES ETC FREIGHT COLLECT(HARMONIZED CODE: 2106)
COLD TREATMENT: NO CONTROL ATMOSPHERE: NO DEHUMIDIFICATION: NO BULB MODE: NO AIR FRESH VENTS SETTING: NO AUTOMATIC TEMPERATURE SET POINT CHANGE AT FPOD: NO MANUAL TEMPERATURE SET POINT CHANGE AT FPOD: NO 486 PACKAGE(S) OF APPLES ONIONS ORANGES ETC FREIGHT COLLECT(HARMONIZED CODE: 2106)