1. BACON TELLO. PRODUCT COMPOSITION: PORK SALT DEXTROSE SPICES ANTIOXIDANT (SODIUM ERYTHORBATE SODIUM CITRATE) STABILIZER (TRIPHOSPHATE) PRESERVATIVE (SODIUM NITRITE). USE UP TO -21.01.2021. PACKED IN -81 BOXES TOTAL NET WEIGHT -562 040 KG. COUNTRY OF PRODUCTION ESTELLO BRAND TELLOMANUFACTURER INDUSTRIAS CARNICAS TELLO SA
1. BACON TELLO. PRODUCT COMPOSITION: PORK SALT DEXTROSE SPICES ANTIOXIDANT (SODIUM ERYTHORBATE SODIUM CITRATE) STABILIZER (TRIPHOSPHATE) PRESERVATIVE (SODIUM NITRITE). USE UP TO -21.01.2021. PACKED IN -81 BOXES TOTAL NET WEIGHT -562 040 KG. COUNTRY OF PRODUCTION ESTELLO BRAND TELLOMANUFACTURER INDUSTRIAS CARNICAS TELLO SA
1. LOMO EMBRUCHADO CARBONATE (PORK SALT WIG LACTOSE DEXTROSE ANTIOXIDANTS (E-316) PRESERVATIVES (E-252 E-250)). USE BEFORE -22.09.2021. PACKED IN -4 BOXES TOTAL NET WEIGHT -24 720 KG. COUNTRY OF PRODUCTION ESTELLO BRAND TELLOMANUFACTURER INDUSTRIAS CARNICAS TELLO SA
1. LOMO EMBRUCHADO CARBONATE (PORK SALT WIG LACTOSE DEXTROSE ANTIOXIDANTS (E-316) PRESERVATIVES (E-252 E-250)). USE BEFORE -22.09.2021. PACKED IN -4 BOXES TOTAL NET WEIGHT -24 720 KG. COUNTRY OF PRODUCTION ESTELLO BRAND TELLOMANUFACTURER INDUSTRIAS CARNICAS TELLO SA
03-July-2019
1602100000
1. CANNED MEAT PRODUCTS - HOMOGENIZED FINISHED PRODUCTS FOR YOUNG CHILDREN: CANNED MEAT FOR BABY FOOD IN INSEPARABLE PACKAGING WEIGHING 100G. STERILIZED READY TO EAT FREE OF GLUTEN SUGAR PRESERVATIVES DYES GMO-FREE : - TURKEY TURKEY PUREE COMPOSITION: LUMP TURKEY MEAT VEGETABLE OIL RICE GROATS TABLE SALT DRINKING WATER (HERMETIC GLASS JARS B?1 100GR.) -17152 PCS; - CHICKEN PUREE COMPOSITION: PIECE CHICKEN MEAT VEGETABLE OIL RICE GROATS TABLE SALT DRINKING WATER (HERMETIC GLASS JARS B?1 100GR.) - 15600 PIECES - JUICY BEEF COMPOSITION: VEINED BEEF (48%) VEGETABLE OIL RICE GROATS SKIMMED MILK POWDER TABLE SALT DRINKING WATER (HERMETIC GLASS JARS B?1 100GR.) - 18720 PCS - BEEF + TURKEY COMPOSITION: BEEF TRIMMED (32%) PIECE MEAT TURKEY OIL VEGETABLE BUCKWHEAT TABLE SALT DRINKING WATER (SEALED GLASS JARS B?1 100GR.) - 9360 PCS; - BEEF WITH CHICKEN MEAT COMPOSITION: VEINED BEEF (34%) MEAT K
1. CANNED MEAT PRODUCTS - HOMOGENIZED FINISHED PRODUCTS FOR YOUNG CHILDREN: CANNED MEAT FOR BABY FOOD IN INSEPARABLE PACKAGING WEIGHING 100G. STERILIZED READY TO EAT FREE OF GLUTEN SUGAR PRESERVATIVES DYES GMO-FREE : - TURKEY TURKEY PUREE COMPOSITION: LUMP TURKEY MEAT VEGETABLE OIL RICE GROATS TABLE SALT DRINKING WATER (HERMETIC GLASS JARS B?1 100GR.) -17152 PCS; - CHICKEN PUREE COMPOSITION: PIECE CHICKEN MEAT VEGETABLE OIL RICE GROATS TABLE SALT DRINKING WATER (HERMETIC GLASS JARS B?1 100GR.) - 15600 PIECES - JUICY BEEF COMPOSITION: VEINED BEEF (48%) VEGETABLE OIL RICE GROATS SKIMMED MILK POWDER TABLE SALT DRINKING WATER (HERMETIC GLASS JARS B?1 100GR.) - 18720 PCS - BEEF + TURKEY COMPOSITION: BEEF TRIMMED (32%) PIECE MEAT TURKEY OIL VEGETABLE BUCKWHEAT TABLE SALT DRINKING WATER (SEALED GLASS JARS B?1 100GR.) - 9360 PCS; - BEEF WITH CHICKEN MEAT COMPOSITION: VEINED BEEF (34%) MEAT K
08-April-2021
1604320000
1. SALMON CAVIAR IS SALTY. MASSANETTO: 100 G INGREDIENTS: SALMON CAVIAR (TROUTS *) SALT 3% PRESERVATIVES (E202 E211). * TROUT (ONCORHYNCHUS MYKISS) IS GROWN IN AQUACULTURE. ART.5222010410; GRANULAR COLD SMOKED NET WEIGHT: 100 G INGREDIENTS: SALMON CAVIAR (TROUT *) SALT 3% PRESERVATIVES (E202 E211). * TROUT (ONCORHYNCHUS MYKISS) GROWN IN AQUACULTURE.ART.2022010510-5SOSE SAUSAGE; NET WEIGHT: 400 G INGREDIENTS: SALMON CAVIAR (TROUT *) 3% SALT PRESERVATIVES (E202 E211). * TROUT (ONCORHYNCHUS MYKISS) GROWN IN AQUACULTURE.ART.2022010408-784PCS; 250G INGREDIENTS: ONCORHYNCHUS KISUTCH SALT 3.5% ART.2012011402-320PCS SALMON CAVIAR NET WEIGHT: 250G INGREDIENTS: ONCORHYNCHUS GORBUSCHA SALT 3.5403 ART.201 -144PCS; MANUFACTURER KUUSISEN KALA OY EY 70152 FI; TRADEMARK DISAS; COUNTRY OF MANUFACTURE FI;
1. SALMON CAVIAR IS SALTY. MASSANETTO: 100 G INGREDIENTS: SALMON CAVIAR (TROUTS *) SALT 3% PRESERVATIVES (E202 E211). * TROUT (ONCORHYNCHUS MYKISS) IS GROWN IN AQUACULTURE. ART.5222010410; GRANULAR COLD SMOKED NET WEIGHT: 100 G INGREDIENTS: SALMON CAVIAR (TROUT *) SALT 3% PRESERVATIVES (E202 E211). * TROUT (ONCORHYNCHUS MYKISS) GROWN IN AQUACULTURE.ART.2022010510-5SOSE SAUSAGE; NET WEIGHT: 400 G INGREDIENTS: SALMON CAVIAR (TROUT *) 3% SALT PRESERVATIVES (E202 E211). * TROUT (ONCORHYNCHUS MYKISS) GROWN IN AQUACULTURE.ART.2022010408-784PCS; 250G INGREDIENTS: ONCORHYNCHUS KISUTCH SALT 3.5% ART.2012011402-320PCS SALMON CAVIAR NET WEIGHT: 250G INGREDIENTS: ONCORHYNCHUS GORBUSCHA SALT 3.5403 ART.201 -144PCS; MANUFACTURER KUUSISEN KALA OY EY 70152 FI; TRADEMARK DISAS; COUNTRY OF MANUFACTURE FI;
05-October-2020
1602321900
1. CANNED PRODUCTS FROM DOMESTIC CHICKENS (GALLUS DOMESTICUS) WHICH CONTAIN 57 WT.% OR MORE MEAT OR POULTRY OFFAL: POULTRY PATE WITH PAPRIKA 130 GR. INGREDIENTS: POULTRY MEAT (45%) CHICKEN LIVER (15%) DRINKING WATER LARD DRIED PAPRIKA (1%) THICKENER (MODIFIED POTATO STARCH WHEAT FLOUR) SOY ISOLATE SALT MIXTURE (AGRICULTURAL PRESERVATIVE E250) FLAVOR IDENTICAL TO NATURAL MEAT. ;
1. CANNED PRODUCTS FROM DOMESTIC CHICKENS (GALLUS DOMESTICUS) WHICH CONTAIN 57 WT.% OR MORE MEAT OR POULTRY OFFAL: POULTRY PATE WITH PAPRIKA 130 GR. INGREDIENTS: POULTRY MEAT (45%) CHICKEN LIVER (15%) DRINKING WATER LARD DRIED PAPRIKA (1%) THICKENER (MODIFIED POTATO STARCH WHEAT FLOUR) SOY ISOLATE SALT MIXTURE (AGRICULTURAL PRESERVATIVE E250) FLAVOR IDENTICAL TO NATURAL MEAT. ;
PREPARED OR CANNED FISH; STOUT CAVIAR (BLACK CAVIAR) AND CAVIAR OF OTHER FISH: - STOUT CAVIAR (BLACK CAVIAR) AND CAVIAR OF OTHER FISH: - - STOUT CAVIAR (BLACK CAVIAR)
PREPARED OR CANNED FISH; STOUT CAVIAR (BLACK CAVIAR) AND CAVIAR OF OTHER FISH: - STOUT CAVIAR (BLACK CAVIAR) AND CAVIAR OF OTHER FISH: - - STOUT CAVIAR (BLACK CAVIAR)